Mango smoothie
🍳 10 min
🔥 703 cal
✍️ by Olena Lastivka
0
0 votes
19 g
Proteins
74 g
Carbs
37 g
Fats
Frozen banana, in chunks
140 g (1 cup)
Greek yogurt 3%
200 g (1½ cup)
Coconut milk
100 g (½ cup)
Cocoa Powder (Unsweetened)
7 g (1 tbsp)
Honey
5 g (1 tsp)
Vanilla
3 g
Coconut flakes
7 g (1 tsp)
Chocolate drops
10 g (1 tbsp)
Please follow the next steps:
1
Chop a frozen banana with a blender.
2
Add yogurt, coconut milk, cocoa powder, and honey and blend the mixture until smooth.
3
Add vanilla extract, chocolate, and coconut flakes to the blender to combine with the other ingredients for a minute or two more until it's all mixed together nicely.
4
Serve and enjoy.
Cooking Method
Blending
Recipe category
Smoothie
Recipe cuisine
American
Tools
Blender
Rate the dish
A perfect dessert in your cup! Double chocolate, banana, and coconut create an unforgettable taste with a creamy texture. Try this smoothie once and fall in love forever. Enjoy double chocolate flavor in tandem with bananas. Honey, vanilla, and coconut add extra notes to the drink.